What the heck is Bone Broth, anyway? How is that different than stock?
Bone Broth is a delicious, full flavored liquid made by simmering bones, aromatic vegetables and herbs for a long time. Most bone broths use a bit of cider vinegar, most stocks use tomato paste, either way, there is an acidic component. Both use “knuckley” cartilage-rich joints and marrow-rich long bones. […]
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